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Master the art of slicing with the Boker Core Carving Knife, designed for precise cuts through meat and fish. Its 8.15-inch blade, forged from X50CrMoV15 stainless steel and hardened to 58 HRC, offers exceptional sharpness and corrosion resistance, with a slim, slightly flexible design for effortless carving of thin slices, cubes, or uniform tranches. Ideal for roasts, poultry, or delicate filleting.
The walnut wood handle, featuring a forged bolster for a secure grip, ensures ergonomic comfort, measuring 12.91 inches overall and weighing 3.9 ounces. A rounded spine prevents hand fatigue during extended use. Handcrafted in Solingen, Germany, this carving knife blends precision and elegance, available at Timber Knives.
| Specification | Details |
|---|---|
| Blade Length | 8.15 inches |
| Blade Material | X50CrMoV15 Stainless Steel |
| Blade Style | Carving |
| Blade Finish | Polished |
| Blade Thickness | 0.09 inches |
| Overall Length | 12.91 inches |
| Handle Material | Walnut Wood |
| Weight | 3.9 ounces |
| Additional Features | Forged Bolster, Rounded Spine |
| Country of Origin | Germany |
Note: The Boker Core Carving Knife delivers precision and flexibility for professional and home kitchens, crafted with Solingen expertise. Shop now at Timber Knives for this essential culinary tool.
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