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Upgrade your kitchen prep with the Boker Core Chef's Knife Small, a versatile tool for chopping, slicing, and dicing. Its 6.38-inch blade, forged from X50CrMoV15 stainless steel and hardened to 58 HRC, delivers exceptional sharpness and corrosion resistance, perfect for cutting vegetables, meat, or fish. The slim tip excels at precise tasks like mincing onions or trimming small produce.
The walnut wood handle, with a forged bolster for a secure grip, ensures ergonomic comfort, measuring 11.02 inches overall and weighing 4.3 ounces. A rounded spine prevents hand fatigue during extended use, such as rock chopping. Handcrafted in Solingen, Germany, this chef’s knife blends functionality and elegance, available at Timber Knives.
| Specification | Details |
|---|---|
| Blade Length | 6.38 inches |
| Blade Material | X50CrMoV15 Stainless Steel |
| Blade Style | Chef’s |
| Blade Finish | Polished |
| Blade Thickness | 0.10 inches |
| Overall Length | 11.02 inches |
| Handle Material | Walnut Wood |
| Weight | 4.3 ounces |
| Additional Features | Forged Bolster, Rounded Spine |
| Country of Origin | Germany |
Note: The Boker Core Chef’s Knife Small offers precision and balance for home and professional kitchens, crafted with Solingen expertise. Shop now at Timber Knives for this essential culinary tool.
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